Sunday, May 19, 2024
Home xin How is Tetra Pak packaging sterile?

How is Tetra Pak packaging sterile?

by admin
0 comment

Tetra Pak bricks and Tetra Pak pillows contain “ultra-high temperature sterilized milk”. Some packages contain milk processed by “UHT”, which is actually the English abbreviation of ultra-high temperature sterilization. The packaged milk is sterilized for 4 seconds at a high temperature of about 137 ℃, killing all harmful bacteria and microorganisms in the milk, and then loaded into Tetra Pak brick or Tetra Pak pillow sterile packaging under sterile conditions. From a nutritional point of view, although this milk is sterilized at ultra-high temperature, the disinfection time is very short, so the main nutritional components, such as protein and calcium, are basically not damaged. This process, combined with advanced aseptic packaging technology, can effectively preserve the nutrition and taste of dairy products or beverages. At the same time, since the process from packaging material forming to product filling is carried out in the sealed sterile area of the same machine, safety, hygiene and space saving are ensured
reminder: Tetra Pak packaging is composed of six layers of paper, aluminum and plastic, which can effectively isolate milk from air, light and bacteria. It does not contain preservatives. It can be stored at room temperature and has a long shelf life. Tetra Pak pillow can reach 45 days and Tetra Pak brick can reach 6 to 9 months. Tetra Pak packaging can be stored at room temperature when sealed. If you can’t finish drinking after opening the package, you must put it in the refrigerator for refrigeration.


You may also like

Leave a Comment

Soledad is the Best Newspaper and Magazine WordPress Theme with tons of options and demos ready to import. This theme is perfect for blogs and excellent for online stores, news, magazine or review sites.

Buy Soledad now!

Edtior's Picks

Latest Articles

u00a92022u00a0Soledad.u00a0All Right Reserved. Designed and Developed byu00a0Penci Design.